The Lounge at the Range is now open Tuesday through Saturday from 5 to close. Join us for an afterwork cocktail or pre-dinner glass of wine and special lounge-only appetizers.
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Classic Martini: Your choice of Ketel One Vodka or Tanqueray Gin with a splash of dry vermouth, shaken and garnished with a trio of hand stuffed olives. |
9 |
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Salado Sunset: An exotic combination of Cruzan Mango Rum, peach schnapps, pineapple juice and orange juice. |
8 |
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Ginger Lemon Drop: Ketel One Citroen and triple sec with ginger puree and fresh squeezed lemon juice served up with a ginger sugared rim. |
8 |
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Strawberry Basil Mojito: Cruzan Estate Aged Light Rum combined with muddled strawberries, fresh basil and a splash of lime. |
9 |
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Salado Sidecar: Balcones Rumble (a unique spirits made from Texas wildflower honey, mission figs, turbinado sugar and Texas Hill Country spring water) and St. Germain Elderflower Liqueur with fresh squeezed lemon juice, shaken and served up in a martini glass drizzled with honey. |
9 |
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Jalapeno Margarita:Top shelf margarita made with muddled jalapenos and fresh lime juice, served up or on the rocks and topped with a floater of Grand Marnier. |
9 |
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Assorted Mixed Nuts in specialty house seasoning |
8 |
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Mediterranean Appetizer Platter of Hobbs Prosciutto, Marinated Goat Cheese, Assorted Olives, Roasted Garlic and Crostini |
14.95 |
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House Made Kettle Chips with Dipping Sauce Duo Range style kettle chips with Blue cheese and Horseradish bacon dips |
6 |
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Sandwich de Jour Served with Kettle chips and choice of dipping sauce |
A/Q |
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Grilled Seasonally filled Quesadilla's with blended cheeses served with Fresh House made Salsa
Ask your server about tonight’s featured filling |
10 |
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